Bar-b-q - What's the perfect menu?

[Brokenjaw]

Hamburgers and hotdogs
Ribs
Chicken
Beef and Shrimp Shish-ka-bobs
Cuccumber and tomatoe salad
Corn on the cob (Soaked in ice water for 20 minutes with the husks still on, then on the grill still in the husks for 10 minutes :thumbs-up: )
Pasta Salad with green and red peppers, and green and black olives, covered with olive oil and vingar and fresh garlic.
Captain Morgan
Sam Summer Ale
Sam Lite
Frozzen Margaritas and Daquries.